How is gratuity worked out for piece-rated or seasonal workers?

  • If you are paid by the piece, your daily wage is the average of what you earned in the last three months, not counting overtime s. 53(2), first proviso.
  • In a seasonal establishment that does not employ you all year, you get 7 days’ wages for each season s. 53(2), second proviso.

Last checked 1 Nov 2026 · written from the official text · not reviewed by a lawyer. This explains the law in general and does not decide your case.

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